Acclaimed Filipino chef John Buenaventura has partnered with award-winning author Flavel Monteiro to launch Cuisinero – Taste The Philippines, a cookbook raising money for the Filipino Food Movement.

Recently appointed executive chef for Hilton Abu Dhabi Yas Island, Buenaventura and Filipino pastry chef Nouel Omamalin, aka The Nifty Chef, created 100 recipes between them for the new book which aims to put a spotlight on Filipino cooking.

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