ICCA: The Culinary Journey of World-Renowned Pastry Chef Nouel Omamalin

A Pastry Connoisseur, Bake-Book Author, a Heritage Chef, a Chef Consultant, and an Innovator par excellence, Chef Nouel Omamalin is a brand by himself, better and widely known as The Nifty Chef.
From creating whimsical dishes, pairing wines, and offering exceptional dining experiences at 36,000 feet to creating unique amenity concepts for VVIPs to hosting US President George Bush and his family at the 2008 Olympic Games; Chef Nouel has a flair for creating & presenting desserts in innovative, novel & contemporary ways.

 

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